چاپ صفحه |  صفحه نخست سامانه |  نویسندگان |  اطلاعات تفضیلی |  دانلود مقاله | دانشگاه علوم پزشکی تبریز |
| نویسنده ثبت کننده مقاله | فاطمه ابراهیمی |
| مرحله جاری مقاله | تایید نهایی |
| دانشکده/مرکز مربوطه | دانشکده طب سنتی |
| کد مقاله | 89199 |
| عنوان فارسی مقاله | نقش گیاهان دارویی و تأثیر پیشگیرانه آنها بر مسمومیتهای غذایی در طول پیادهروی اربعین |
| عنوان لاتین مقاله | The role of medicinal plants and their preventive effect on food-borne poisoning during Arbaeen walking |
| نوع ارائه | سخنرانی |
| عنوان کنگره / همایش | پنجمین کنگره بینالمللی سلامت در اربعین |
| نوع کنگره / همایش | بین المللی |
| کشور محل برگزاری کنگره/ همایش | Iran (Islamic Republic) |
| شهر محل برگزاری کنگره/ همایش | تهران |
| سال انتشار/ ارائه شمسی | 1404 |
| سال انتشار/ارائه میلادی | 2025 |
| تاریخ شمسی شروع و خاتمه کنگره/همایش | 1404/08/10 الی 1404/08/12 |
| آدرس لینک مقاله/ همایش در شبکه اینترنت | https://www.arbaeenhealth.com/ |
| آدرس علمی (Affiliation) نویسنده متقاضی | Department of Traditional Pharmacy, School of Traditional Medicine, Tabriz University of Medical Sciences, Tabriz, Iran |
| نویسنده | نفر چندم مقاله |
|---|---|
| فاطمه ابراهیمی | اول |
| عنوان | متن |
|---|---|
| کلمات کلیدی | medicinal plants, food poisoning, antimicrobial |
| خلاصه مقاله | Background and Objective: Increased temperatures during hot seasons correlate with rising food poisoning cases, especially during Arbaeen walking, necessitating effective preventive interventions. This review explores the antimicrobial potential of medicinal plants to prevent food-borne poisoning. Methods: Electronic databases including Pubmed, Scopus and Google scholar were searched by the combination of keywords: “medicinal plants”, “antimicrobial”, and” food poisoning”. The most relevant English language studies were selected for data extrction. Findings: According to the data extraction, ethanolic extracts of well-known medicinal plants such as Punica granatum, Syzygium aromaticum, Thymus vulgaris, Matricaria chamomilla, Silybum marianum, Melissa officinalis, and Ocimum bacilicum exhibited strong antimicrobial activity against Staphylococcus aureus and Escherichia coli. Also, some of these plant extracts in addition to green and black tea infusions had significant antimicrobial effect against Bacillus cereus. Moreover, Nigella sativa and Trigonella foenum-graecum showed significant inhibitory effects on multiple pathogens especially above-mentioned ones. Conclusion: Medicinal plants offer a promising source as natural antibiotics against pathogens especially the heat-resistant ones like Staphylococcus aureus, Escherichia coli., and Bacillus cereus. They could be applied as preventive care for food-borne poisoning which is exacerbated on the hot weather in Arbaeen walking. Some of them like Green and black tea, Matricaria chamomilla and Melissa officinalis could be used as pleasant daily infusion teas, which also act as natural tranquilizers. Further, the powder of black seed and fenugreek seed may be used as seasoning on daily food as natural preservatives. |
| نام فایل | تاریخ درج فایل | اندازه فایل | دانلود |
|---|---|---|---|
| certificate_Arbaein.pdf | 1404/09/12 | 296169 | دانلود |
| The Role of Medicinal Plants and Their Preventive Effect on Food.docx | 1404/09/12 | 14209 | دانلود |
