Dietary total antioxidant capacity significantly interacts with 6‑P21 rs2010963 gene polymorphisms in terms of cardio‑metabolic risk factors in patients with metabolic syndrome

Dietary total antioxidant capacity significantly interacts with 6‑P21 rs2010963 gene polymorphisms in terms of cardio‑metabolic risk factors in patients with metabolic syndrome


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دانشگاه علوم پزشکی تبریز
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نویسندگان: مهدیه عباسعلیزاد فرهنگی

کلمات کلیدی: Dietary antioxidant capacity, Metabolic syndrome, 6P21 rs2010963 gene polymorphisms

نشریه: 5038 , 1 , 13 , 2020

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نویسنده ثبت کننده مقاله مهدیه عباسعلیزاد فرهنگی
مرحله جاری مقاله تایید نهایی
دانشکده/مرکز مربوطه مرکز تحقیقات علوم تغذیه
کد مقاله 71423
عنوان فارسی مقاله Dietary total antioxidant capacity significantly interacts with 6‑P21 rs2010963 gene polymorphisms in terms of cardio‑metabolic risk factors in patients with metabolic syndrome
عنوان لاتین مقاله Dietary total antioxidant capacity significantly interacts with 6‑P21 rs2010963 gene polymorphisms in terms of cardio‑metabolic risk factors in patients with metabolic syndrome
ناشر 1
آیا مقاله از طرح تحقیقاتی و یا منتورشیپ استخراج شده است؟ بلی
عنوان نشریه (خارج از لیست فوق)
نوع مقاله Original Article
نحوه ایندکس شدن مقاله ایندکس شده سطح دو – PubMed
آدرس لینک مقاله/ همایش در شبکه اینترنت

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Objective: Gene- nutrient interaction might possibly be involved in the pathogenesis of metabolic syndrome and its components. In the current report, the association between antioxidant potential of the diet with 6P21 rs2010963 gene polymorphism in patients with metabolic syndrome has been evaluated. Two hundred fifty-four patients with metabolic syndrome were enrolled. Total dietary antioxidant capacity (TAC) has been estimated and anthropometric assessments were assessed. Biochemical assays including serum glucose, matrix metalloproteinase-3, liver enzymes and lipid profiles were also assessed. Polymerase chain reaction- restriction fragment length polymorphism (PCR– RFLP) method was used for determination of 6P21 rs2010963 polymorphism. Results: Dietary vitamin E score was significantly higher in GC genotype compared with other genotypes (P = 0.035). Patients in CC genotype of 6P21 rs2010963 had significantly higher body mass index (BMI), fasting blood sugar and liver enzymes (P < 0.05). Being in the higher dietary TAC scores was also associated with lower liver enzymes. The interaction between 6P21 rs2010963 and dietary TAC significantly affected BMI, FBS and diastolic blood pressure (P < 0.05). According to our findings the CC genotype of 6P21 rs2010963 could be considered as the possible risk factor for obesity and metabolic disorders among patients with metabolic syndrome.

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مهدیه عباسعلیزاد فرهنگیاول

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TAC-BMC-ResearchNote.pdf1398/12/221415026دانلود