Comparative analysis of Enterococcus faecalis and Enterococcus faecium strains isolated from clinical samples and traditional cheese types in the Northwest of Iran: antimicrobial susceptibility and virulence traits
Comparative analysis of Enterococcus faecalis and Enterococcus faecium strains isolated from clinical samples and traditional cheese types in the Northwest of Iran: antimicrobial susceptibility and virulence traits
نویسندگان: محمد آقازاده , محمد آهنگرزاده رضایی
کلمات کلیدی: E. faecalis, E. faecium, Antibiotic resistance, Virulence factors, Traditional cheese, PCR
نشریه: 3203 , 4 , 202 , 2020
| نویسنده ثبت کننده مقاله |
محمد آهنگرزاده رضایی |
| مرحله جاری مقاله |
تایید نهایی |
| دانشکده/مرکز مربوطه |
بیماری های عفونی و گرمسیری |
| کد مقاله |
70446 |
| عنوان فارسی مقاله |
Comparative analysis of Enterococcus faecalis and Enterococcus faecium strains isolated from clinical samples and traditional cheese types in the Northwest of Iran: antimicrobial susceptibility and virulence traits |
| عنوان لاتین مقاله |
Comparative analysis of Enterococcus faecalis and Enterococcus faecium strains isolated from clinical samples and traditional cheese types in the Northwest of Iran: antimicrobial susceptibility and virulence traits |
| ناشر |
4 |
| آیا مقاله از طرح تحقیقاتی و یا منتورشیپ استخراج شده است؟ |
بلی |
| عنوان نشریه (خارج از لیست فوق) |
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| نوع مقاله |
Original Article |
| نحوه ایندکس شدن مقاله |
ایندکس شده سطح یک – ISI - Web of Science |
| آدرس لینک مقاله/ همایش در شبکه اینترنت |
|
| This research was conducted using 50 samples of popular traditional cheeses and 160 enterococcal clinical isolates. Phenotypic and genotypic methods used for identifcation of enterococci. Then, the incidences of antibacterial resistance and
virulence traits were investigated. In total, 165 E. faecalis and 43 E. faecium obtained from traditional cheeses and diferent
clinical isolates were analyzed in the study. Antibiotic susceptibility testing revealed 175(84.1%) isolates with multi-drug
resistance (MDR) patterns, which was more common among clinical sources. The predominant virulence profle, including
gelE, asa1 and cpd was detected within 47 (22.6%) of the MDR isolates. Our results showed that traditional cheeses and
clinical E. faecalis isolates have distinct patterns of virulence traits. The identifed enterococci with antibiotic resistance and
associated virulence factors, could provide a potential risk to the public health. |
| نام فایل |
تاریخ درج فایل |
اندازه فایل |
دانلود |
| Jahansepas 3.pdf | 1399/02/03 | 694726 | دانلود |