Highly efficient novel recombinant L-asparaginase with no glutaminase activity from a new halo-thermotolerant Bacillus strain
Highly efficient novel recombinant L-asparaginase with no glutaminase activity from a new halo-thermotolerant Bacillus strain
نویسندگان: اعظم صفری , مریم حمزه میوه رود , سیاوش دستمالچی
کلمات کلیدی: Recombinant L-asparaginase, Bacillus sp. SL-1, Origami, Cloning, Soluble overexpression
نشریه: 4593 , 1 , 9 , 2019
| نویسنده ثبت کننده مقاله |
سیاوش دستمالچی |
| مرحله جاری مقاله |
تایید نهایی |
| دانشکده/مرکز مربوطه |
مرکز تحقیقات بیوتکنولوژی(زیست فناوری) |
| کد مقاله |
66979 |
| عنوان فارسی مقاله |
Highly efficient novel recombinant L-asparaginase with no glutaminase activity from a new halo-thermotolerant Bacillus strain |
| عنوان لاتین مقاله |
Highly efficient novel recombinant L-asparaginase with no glutaminase activity from a new halo-thermotolerant Bacillus strain |
| ناشر |
4 |
| آیا مقاله از طرح تحقیقاتی و یا منتورشیپ استخراج شده است؟ |
خیر |
| عنوان نشریه (خارج از لیست فوق) |
|
| نوع مقاله |
Original Article |
| نحوه ایندکس شدن مقاله |
ایندکس شده سطح یک – ISI - Web of Science |
| آدرس لینک مقاله/ همایش در شبکه اینترنت |
|
| Introduction: The bacterial enzyme has
gained more attention in therapeutic
application because of the higher
substrate specificity and longer half-life.
L-asparaginase is an important enzyme
with known antineoplastic effect against
acute lymphoblastic leukemia (ALL).
Methods: Novel L-asparaginase genes
were identified from a locally isolated
halo-thermotolerant Bacillus strain and the recombinant enzymes were overexpressed in modified
E. coli strains, OrigamiTM B and BL21. In addition, the biochemical properties of the purified
enzymes were characterized, and the enzyme activity was evaluated at different temperatures, pH,
and substrate concentrations.
Results: The concentration of pure soluble enzyme obtained from Origami strain was ~30 mg/L
of bacterial culture, which indicates the significant improvement compared to L-asparaginase
produced by E. coli BL21 strain. The catalytic activity assay on the identified L-asparaginases
(ansA1 and ansA3 genes) from Bacillus sp. SL-1 demonstrated that only ansA1 gene codes an
active and stable homologue (ASPase A1) with high substrate affinity toward L-asparagine. The
Kcat and Km values for the purified ASPase A1 enzyme were 23.96s-1 and 10.66 μM, respectively. In
addition, the recombinant ASPase A1 enzyme from Bacillus sp. SL-1 possessed higher specificity
to L-asparagine than L-glutamine. The ASPase A1 enzyme was highly thermostable and resistant
to the wide range of pH 4.5–10.
Conclusion: The biochemical properties of the novel ASPase A1 derived from Bacillus sp. SL-l
indicated a great potential for the identified enzyme in pharmaceutical and industrial applications. |
| نام فایل |
تاریخ درج فایل |
اندازه فایل |
دانلود |
| Safari2018.pdf | 1398/03/02 | 1235609 | دانلود |