Dietary diversity score is associated with cardiovascular risk factors and serum adiponectin concentrations in patients with metabolic syndrome
Dietary diversity score is associated with cardiovascular risk factors and serum adiponectin concentrations in patients with metabolic syndrome
نویسندگان: مهدیه عباسعلیزاد فرهنگی , لیلا جهانگیری
کلمات کلیدی: Dietary diversity score, Metabolic syndrome, Adiponectin
نشریه: 4949 , 18 , 18 , 2018
| نویسنده ثبت کننده مقاله |
مهدیه عباسعلیزاد فرهنگی |
| مرحله جاری مقاله |
تایید نهایی |
| دانشکده/مرکز مربوطه |
مرکز تحقیقات کاربردی دارویی |
| کد مقاله |
62698 |
| عنوان فارسی مقاله |
Dietary diversity score is associated with cardiovascular risk factors and serum adiponectin concentrations in patients with metabolic syndrome |
| عنوان لاتین مقاله |
Dietary diversity score is associated with cardiovascular risk factors and serum adiponectin concentrations in patients with metabolic syndrome |
| ناشر |
2 |
| آیا مقاله از طرح تحقیقاتی و یا منتورشیپ استخراج شده است؟ |
بلی |
| عنوان نشریه (خارج از لیست فوق) |
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| نوع مقاله |
Original Article |
| نحوه ایندکس شدن مقاله |
ایندکس شده سطح یک – ISI - Web of Science |
| آدرس لینک مقاله/ همایش در شبکه اینترنت |
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| Background: Metabolic syndrome is associated with cardio-metabolic risk factors and lipid abnormalities. Previous
studies evaluated the dietary habits and nutrient intakes among patients with metabolic syndrome; however the
association between metabolic risk factors and adiponectin with dietary diversity score (DDS) in patients with
metabolic syndrome has not been evaluated yet. Therefore the aim of the current study was to evaluate these
relationships among patients with metabolic syndrome.
Methods: One hundred sixty patients with metabolic syndrome were recruited in the study. The anthropometric
parameters including weight, height, waist circumference and hip circumference were measured. Serum
adiponectin concentration was measured by enzyme- linked immunosorbent assay method (ELISA). Lipid profile
and fasting serum glucose concentrations (FSG) were also measured with enzymatic colorimetric methods. Blood
pressure was also measured and DDS was calculated using the data obtained from food frequency questionnaire
(FFQ).
Results: Subjects in lower DDS categorizes had significantly lower energy and fiber intake; whereas mean protein
intake of subjects in the highest quartile was significantly higher than second quartile. Higher prevalence of obesity
was also observed in the top quartiles (P < 0.001). Subjects in the lower quartiles had higher serum triglyceride
concentrations and systolic blood pressure (SBP) values and lower serum adiponectin concentrations compared
with subjects in higher DDS categorizes (P < 0.05). The prevalence of metabolic syndrome components among
patients in lower DDS quartiles was significantly higher (P < 0.05).
Conclusion: Our study found a lower serum triglyceride and SBP and higher serum adiponectin concentrations in
top quartiles of DDS. The findings clarify the possible preventive role of higher dietary diversity score against
metabolic syndrome. However, for further confirming the findings, more studies are warranted.
Keywords: Dietary diversity score, Metabolic syndrome, Adiponectin
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| نام فایل |
تاریخ درج فایل |
اندازه فایل |
دانلود |
| DDS-BMC.pdf | 1397/01/29 | 491328 | دانلود |
| Taahodnameh.doc | 1397/01/29 | 51712 | دانلود |