چاپ صفحه |  صفحه نخست سامانه |  چکیده مقاله |  نویسندگان |  دانلود مقاله | دانشگاه علوم پزشکی تبریز |
| نویسنده ثبت کننده مقاله | حامد همیشه کار |
| مرحله جاری مقاله | تایید نهایی |
| دانشکده/مرکز مربوطه | مرکز تحقیقات کاربردی دارویی |
| کد مقاله | 61761 |
| عنوان فارسی مقاله | Food grade nanostructured lipid carrier for cardamom essential oil: Preparation, characterization and antimicrobial activity |
| عنوان لاتین مقاله | Food grade nanostructured lipid carrier for cardamom essential oil: Preparation, characterization and antimicrobial activity |
| ناشر | 4 |
| آیا مقاله از طرح تحقیقاتی و یا منتورشیپ استخراج شده است؟ | خیر |
| عنوان نشریه (خارج از لیست فوق) | |
| نوع مقاله | Original Article |
| نحوه ایندکس شدن مقاله | ایندکس شده سطح یک – ISI - Web of Science |
| آدرس لینک مقاله/ همایش در شبکه اینترنت | http://www.sciencedirect.com/science/article/pii/S1756464617305480 |
| Cardamom essential oil (CEO) loaded food grade nanostructured lipid carriers (NLCs) were produced using cocoa butter (as solid lipid) and Tween 80 (as surfactant) for application in aqueous-based foods. The results demonstrated that the developed NLCs had fine size (<150 nm) and high entrapment efficiency (>90%). Differential scanning calorimetry (DSC) results showed a less-ordered crystalline structure leading to high loading capacity. All samples exhibited perfect type crystal (or β-modification crystal) and a less crystalline state in X-ray diffractograms. Few changes were detected in the turbidity of systems after storage time, demonstrating that the NLCs did not show significant aggregation. Antimicrobial activity of CEO emulsion and CEO loaded NLC formulations were investigated by Broth Macrodilution method and confirmed that, encapsulation was able to protect the antimicrobial activity of CEO. The results showed that CEO-loaded NLC could be used as food supplements. |
| نویسنده | نفر چندم مقاله |
|---|---|
| حامد همیشه کار | سوم |
| حسین صمدی کفیل | چهارم |
| نام فایل | تاریخ درج فایل | اندازه فایل | دانلود |
|---|---|---|---|
| 2018-Keivani-JFF.pdf | 1396/08/18 | 1552535 | دانلود |
